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In my opinion, one of the very best of breakfast treats is the quintessential cinnamon roll. The aromatic and almost savory cinnamon combined with the sweet caramel-like flavor of brown sugar and the rich and tangy creaminess of a cream cheese frosting makes for a satisfying treat for anyone with a sweet tooth. Previously, myContinue reading “Cinnamon Rolls”

I’d like to start off the comparison between “quick” and “traditional” recipes with chocolate cake. For this, I’ve used the Chocolate Cake in a Mug recipe written by The Pioneer Woman, Ree Drummond, and the Super Moist Chocolate Cupcake recipe from the website Sally’s baking addiction. Pictured here is the mug cake: Both the cupcakesContinue reading “Chocolate Cake”

As someone who loves all things culinary, trying new recipes and creations is always interesting. And when the recipe is simple and easy to follow? That just takes the cake. However, the idea of “life-hack” desserts such as mug cakes and short ingredient lists have always been an area of mystery and on the receivingContinue reading “The Intrigue of Mug Cakes and 3-Ingredient Dishes”